• Obecnie brak na stanie
Introduction to Cake Filtration
search
  • Introduction to Cake Filtration
ID: 173219
Chi Tien
Wycofany
 

Wysyłka gratis

darmowa wysyłka na terenie Polski dla wszystkich zamówień powyżej 500 PLN

 

Wysyłka tego samego dnia

Jeśli Twoja wpłata zostanie zaksięgowana na naszym koncie do godz. 11:00

 

14 dni na zwrot

Każdy konsument może zwrócić zakupiony towar w ciągu 14 dni bez zbędnych pytań

Introduction to Cake Filtration presents a comprehensive account of cake filtration studies including analyses of cake formation and growth, results of filtration experiments and data interpretation, measurements and determinations of filtercake properties, and incorporation of cake filtration theories to the analysis of several solid fluid separation processes. It aims at providing the necessary information to prepare people planning to undertake cake filtration work beyond the elementary level. In particular, it is hoped that this book will be helpful to individuals who are interested in cake filtration research and development quickly on track.



This volume on cake filtration consists of three main parts: analyses of cake formation and growth, filtration experiments and cake property measurements, and the incorporation of cake filtration theory to the analysis of fluid-particle separation process. It is intended to introduce engineers and engineering students to the subject opf cake filtration at an advanced level and to provide useful information to practicing engineers interested in the design and development of cake filtration systems.

· Provides a thorough survey of previous work on cake filtration analysis to gain a basic understanding of the current status of research
· Discusses in detail the methods used to determine filter cake properties to obtain practically useful information
· Contains outlines of several important but unsolved issues in cake filtration and solid-fluid separation

Chapter 1. Introduction


Part I. Analysis
Chapter 2. The Conventional Theory of Cake Filtration

Chapter 3. Analysis of Cake Filtration: Solutions of the Volume-Averaged Continuity Equations

Chapter 4. Cake Filtration as a Diffusion Process

Chapter 5. Simulation of Cake Formation and Growth



Part II. Experiments and Measurements
Chapter 6. Cake Filtration Experiments

Chapter 7. Cake Property Measurements


Part III. Applications and Extension of Cake Filtration Theories
Chapter 8. Incorporation of Cake Filtration
Principles to the Analysis Solid-Fluid Separation Processes

173219

Produkty z tej samej kategorii (16)